Tuna Macaroni Bake
 
 
Ingredients
  • 8 ounces of macaroni or noodles (cook and drain)
  • 1 can tuna (drained and reserved)
  • 1 tablespoon minced onion
  • 1 can cream of celery soup
  • 2 cans of pimentos
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • salt and paprika
Instructions
  1. Put macaroni bake in saucepan and add tuna liquid and toss.
  2. Then add flaked tuna, soup,onion, pimento and half cup cheese.
  3. Mix well.
  4. Add sour cream and salt to taste.
  5. Pour into 2 quart baking dish.
  6. Bake at 350 for 30 minutes.
Recipe by Amish 365 at https://www.amish365.com/5-amish-fish-recipes/