Turkey Casserole
 
 
Ingredients
  • 3 slices of bread, cubed
  • 2 cups cooked turkey pieces
  • 1 egg
  • 1 can of chicken noodle soup
  • 1 can of cream of mushroom soup
  • 1 cup of cracker crumbs, crushed
  • ¼ cup of margarine, melted
Instructions
  1. Place cubed turkey pieces and bread in a greased casserole dish.
  2. Combine egg and soups and pour over meat and bread.
  3. Combine cracker crumbs and melted margarine.
  4. Sprinkle on top of the casserole. Bake at 350 for 50 to 60 minutes.
Recipe by Amish 365 at https://www.amish365.com/seven-souper-recipes-amish/