About the author


Hi, my name is Kevin Williams and I am owner of Oasis Newsfeatures and editor of The Amish Cook newspaper column.

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  1. Theresa

    thanks for the church letter Lovina, also thank you for this recipe!! MY rhubarb is ready for picking. I have some that want to go to seed already too. I will make this plus can some rhubarb juice (your recipe) & save some for making rhubarb strawberry jam. Theresa

  2. Janet

    I can visualize the whole day! Thank you Lovina for sharing with all of us. I would love to have heard the singing.


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