Wilma Hershberger is an Old Order Amish homemaker in rural Knox County, Ohio that runs a certified home-cannery out of her basement. She and a handful of helpers use tried and true recipes to church out pickles, pickled beet, relishes, and more in her small home cannery. This is a fascinating and rare 2-minute tour of an authentic Amish cannery from the chopping of the veggies to the final cooling and canning. Click here to enjoy the private YouTube video. Just FYI, the video is hosted on a private YouTube channel of mine, so I don't want you to think this paid product is available to all. Enjoy!