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    Home » Recipes

    The Plain Columns

    • The Amish Cook: Delicious Cake Mix Cupcakes
    • The Amish Cook: Amish Chicken Salad
    • The Amish Cook: Summer Strawberry Trifle
    • The Amish Cook: Strawberry Pizza Deluxe
    • The Amish Cook: Taco Pizza Casserole
    • The Amish Cook's Old-Fashioned Super Soft Homemade Pretzels
    • The Amish Cook: Yoder's Darkest Day
    • The Amish Cook - Amish Wedding Salad
    • Amish Beef Nacho Casserole
    • Remembering Daniel Yoder
    • The Amish Cook: Cheesy One-Pot Noodles
    • The Amish Cook: Quick Tater Tot Casserole
    • The Amish Cook: Ranch Potato Casserole
    • The Amish Cook: Brunch Enchiladas
    • The Amish Cook: Amish Valentine's Sweetheart Pudding
    • The Amish Cook's Valentine Brownie
    • The Amish Cook's Healthy Fudge Brownies
    • The Amish Cook's Hearty Meatball Sub Casserole
    • The Amish Cook - Delicious Seasoned Pretzels
    • The Amish Cook: Old-Fashioned Crunchy Onion Rings
    • The Amish Cook: Cheesy Oven-Baked Onion Pie
    • Homemade Pizza Pockets
    • Easy Amish Cornbread Salad
    • The Amish Cook's Classic Oven-Baked French Toast

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    Kevin Williams - The Amish Editor Amish Cook Column

    Hi There, I'm Kevin!

    Welcome to Amish365, where I share my knowledge of Amish cooking and culture! I’ve spent almost three decades exploring Amish settlements and kitchens from Maine to Montana and almost everywhere in between. I’ll occasionally throw in stories of my travels, journalism adventures (I’m a Pulitzer prize-nominated journalist), fascination with grocery stores and Kmarts, and much more!

    More about me →

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