The always popular Amish Cook Column, featuring mouth-watering recipes and pleasant Amish tales!
Editor’s Note: The Amish Cook column will be posted here each week. I try to encourage people to read the column HERE or in their local paper. The column is posted here each Monday and we can discuss it, get your feedback, etc. So join in the discussion each week:) THE AMISH COOK BY LOVINA […] Read more
THE AMISH COOK Here is an easy way to prepare baked French fries. Print The Amish Cook Recipe Archive: Baked French Fries Ingredients 4 - 5 medium-sized potatoes 1 stick of melted butter 1 package of saltines, crushed Instructions Cut potatoes into length-wise pieces, peeled or unpeeled. Dip slices into melted butter and then roll […] Read more