Homemade Pound Cake
 
 
Ingredients
  • ⅔ cup butter
  • 11/4 cup sugar
  • ⅔ cup milk
  • 1 teaspoon. vanilla
  • 2 cups sifted flour
  • 1 teaspoon salt
  • ½ teaspoon baking powder
  • 3 eggs
Instructions
  1. Preheat oven to 300° F.
  2. Cream butter and sugar.
  3. Add milk and vanilla.
  4. Blend well.
  5. Sift dry ingredients and add to creamed mixture.
  6. Beat thoroughly.
  7. Add eggs one at a time and beat well after each one.
  8. Pour into well greased loaf pan.
  9. Bake for one hour and 25 minutes. Serve warm with a homemade caramel sauce, butter, or spoon strawberries over it.
Recipe by Amish 365 at https://www.amish365.com/homemade-pound-cake/