Overnight Layered Lettuce Salad
 
 
Ingredients
  • 1 head of lettuce
  • ½ cup celery
  • 1 /2 cup chopped green pepper
  • 1 /2 cup of chopped onion
  • 1 cup peas
  • 1 pint of real mayonnaise
  • 2 tablespoons sugar
  • 8 ounces of grated cheese 8 strips of crispy bacon
Instructions
  1. Shred lettuce in bottom of a 9 X 13 pan.
  2. Layer, one at a time, the celery, onion, green pepper, peas, mayonnaise, bacon, and cheese. Chill overnight.
Recipe by Amish 365 at https://www.amish365.com/saturday-special-typical-amish-supper/