Amish Sunday Roast
 
 
Ingredients
  • 3-4 lb. beef roast (sirloin tip, rump, English cut)
  • 1 tbsp. oil
  • ¼ c. soy sauce
  • 1 c. coffee
  • 2 bay leaves
  • 1 garlic clove, minced
  • ½ tsp. oregano
  • 2 onions, sliced
Instructions
  1. Sear roast in 1 tablespoon oil on all sides in heavy Dutch oven.
  2. Pour sauce over meat.
  3. Put half of onions on meat, the other half in sauce.
  4. Cover and roast 4-5 hours at 325 degrees.
Recipe by Amish 365 at https://www.amish365.com/amish-fathers-day-recipes/