Grandma Raber's Amish Paper Sack Chicken
 
 
Ingredients
  • ⅓ c. vegetable oil
  • ⅓ c. butter
  • 1 c. all-purpose flour
  • 1 tsp. salt
  • 2 tsp. black pepper
  • 2 tsp. paprika
  • 1 tsp. garlic salt
  • 1 tsp. dried marjoram
  • 8 or 9 pieces chicken
Instructions
  1. Place oil and butter in a shallow cooking pan and place in 375 degree oven
  2. to melt butter, set aside.
  3. In a large paper sack combine dry ingredients. Roll
  4. the chicken pieces 3 at a time in butter and oil then drop into a sack and
  5. shake to cover.
  6. Place on a plate until all pieces are coated.
  7. Leave any excess
  8. butter and oil in pan.
  9. Place chicken in the pan skin side down or its just as
  10. good if you remove all the skin first.
  11. Bake at 375 degrees for 45 minutes
  12. with spatula, turn chicken pieces over and bake 5 to 10 minutes longer or
  13. until crust begins to bubble.
Recipe by Amish 365 at https://www.amish365.com/grandma-bontragers-amish-paper-sack-chicken/