Homemade Chicken Loaf with Peas
 
 
Ingredients
  • 1 cup soft bread crumbs
  • 2 cups milk
  • 2 eggs, beaten
  • 1 teaspoon salt
  • ¼ teaspoon paprika
  • 3 cups cooked diced chicken
  • ½ cup cooked peas
Instructions
  1. Mix ingredients in the order given.
  2. Pour into a greased loaf pan.
  3. Bake at 350 for 1 hour Let stand 10 minutes before turning out of pan.
  4. May be served hot or cold
Recipe by Amish 365 at https://www.amish365.com/amish-cook-summer-recipe-series-part-ii-homemade-hot-bacon-dressing-chicken-loaf-peas-mennonite-tomato-frittersand-mocha-ice-cream/