Amish Green Beans
 
 
Ingredients
  • 3 tablespoons butter
  • 2 pounds green beans
  • 1 /2 pound bacon, cooked to desired crispness and cut in small pieces
  • Salt and black pepper
  • Seasoning salt
Instructions
  1. Melt the butter in a large saucepan over medium heat and cook until browned.
  2. Add the green beans to the butter, and stir to coat.
  3. Continue heating until the green beans are steaming hot.
  4. Add the cooked bacon, along with the salt, pepper, and seasoning salt, and serve.
Recipe by Amish 365 at https://www.amish365.com/two-favorites-glorias-table-garden-green-beans-homemade-ice-cream/