Wilma Hershberger's Homemade Cucumber Relish
 
 
Ingredients
  • 6 large cucumbers, finely chopped and unpeeled
  • 4 large onions
  • 4 large green peppers and two reds
  • 2 tablespoon salt
  • 5 cups sugar
  • 2 cups white vinegar
  • 1 tablespoon whole celery seed
  • 1 tablespoon yellow mustard seed
  • 1 1 /2 teaspoons turmeric
  • 2 drops green food coloring
Instructions
  1. Mix the first four ingredients in large bowl and set sit loosely covered overnight.
  2. Drain.
  3. Add the rest of the ingredients starting with sugar.
  4. Add and stir everything until well-combined.
  5. Cook over low heat for about 45 minutes until all the juice has boiled away.
  6. Put into sterilized jars and seal.
Recipe by Amish 365 at https://www.amish365.com/wilma-hershbergers-homemade-cucumber-relish/