Amish Meets French: Ployes and Pancakes
 
Prep time
Cook time
Total time
 
Serves: 12 pancakes
Ingredients
  • 1 cup light buckwheat flour
  • 1 cup white flour
  • 4 teaspoons baking powder
  • 1 teaspoon salt
  • 1 1⁄2 cups cold water
  • 1⁄2 cup boiling water
Instructions
  1. Add cold water and let stand for 10 minutes.
  2. Add boiling water and drop to make thin 6" pancakes on hot griddle, 400 degrees
  3. Bake on one side only, until bubbles break and pancake is firm.
  4. Serve on warm platter.
Recipe by Amish 365 at https://www.amish365.com/amish-meets-french-ployes-and-pancakes/