Amish Pear Pie
Prep time
Cook time
Total time
Serves: 1 pie
  • 3 tablespoons flour
  • fresh pears, enough to fill pan
  • ½ to ¾ cup sugar
  • milk or cream
  1. Mix together flour and sugar.
  2. Slice pears and stir into flour mixture to coat.
  3. Pour mixture into bottom crust. (unbaked pie crust)
  4. Pour milk or cream over pears, enough to cover pears.
  5. Sprinkle cinnamon and sugar over the top.
  6. Bake at 350 for 35-40 minutes.
  7. Test by shaking pie, done when solid.
Recipe by Amish 365 at