Amish Fried and Baked Finger Lickin' Good Chicken
- Chicken, cut-up
- ½ cup vinegar
- ½ cup melted butter
- ½ cup water
- 1 teaspoon Worcestershire sauce
- Fry chicken as usual, then dip into a mixture of the above ingredients.
- Put into a pan and bake for 30 minutes.
- Very good!
Recipe by Amish 365 at https://www.amish365.com/?p=20372
3.3.3077