Amish Cheddar Meatloaf
Total time
- 1 lb lean hamburger
- ½ c diced onion
- 1 c grated Amish cheddar cheese
- ¾ c milk
- ½ c oatmeal
- 1 egg
- Sauce:
- ⅔ c catsup
- 1½tsp mustard
- ½ c brown sugar
- dash of vinegar
- Form into a loaf and put in loaf pan.
- In a separate bowl mix sauce ingredients and set aside.
- Bake at 400 for 40 mins.
- Top evenly with sauce (below), return to oven and bake 15 mins longer or til done.
Recipe by Amish 365 at https://www.amish365.com/amish-recipe-project-amish-cheddar-meatloaf/
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