Amish Church Chicken Casserole
- 2 cups cooked chicken
- 2 cups raw cooked rice
- 2 cans cream of chicken soup
- ½ cup slivered almonds
- 2 cups chopped celery
- 2 tablespoons chopped onion
- 1 cup mayonnaise
- Mix all of the above ingredients and top with 1 cup cornflakes,mixed with 4 tablespoons melted butter.
- Bake at 350 for 45 minutes.
Recipe by Amish 365 at https://www.amish365.com/5-amish-funeral-recipes/
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