Regina Mast's Gourmet Potatoes
 
Prep time
Cook time
Total time
 
Serves: serves 8 to 12
Ingredients
  • 8 large potatoes
  • 1 /4 cup butter
  • 2 1 2 cups sour cream
  • 2 teaspoons salt
  • 1 /2 teaspoon pepper
  • 2 tablespoons sour cream mixed with onion powder
  • 2 cups shredded Cheddar cheese
  • paprika
  • 1 /2 cup finely chopped onion
Instructions
  1. Cube potatoes nice and fine and cook until soft.
  2. Stir in remaining ingredients and sprinkle with paprika.
  3. Bake at 350 for approximately 45 minutes.
Recipe by Amish 365 at https://www.amish365.com/regina-masts-gourmet-potatoes/