Stutzman's Baked-Wrapped Chicken
 
Prep time
Cook time
Total time
 
Serves: serves 6
Ingredients
  • STUTZMAN’S BACON-WRAPPED CHICKEN
  • 6 boneless, skinless chicken breast halves
  • 1 8 ounce container whipped cream cheese with chives
  • 1 tablespoon butter, cubed
  • Salt to taste
  • 6 strips bacon
Instructions
  1. Flatten chicken to 1 /2 inch thickness.
  2. Spread 3 tablespoons cream cheese over each piece.
  3. Dot with butter and sprinkle with salt.
  4. Roll up.
  5. Wrap bacon around each roll.
  6. Secure with toothpick.
  7. Place, seam side down, onto a greased 9 X 13 inch baking pan.
  8. Bake uncovered at 400 for 40 minutes.
  9. Broil 6 inches from the heat for 5 minutes until bacon is crisp.
Recipe by Amish 365 at https://www.amish365.com/amish365-longform-a-visiting-to-the-smallest-amish-settlement-and-some-recipes/