The Home Place and Layered Lettuce Salad
- 1 head lettuce
- 1 cup celery (diced)
- 4 eggs (hard-boiled and sliced)
- 1 10 ounce package uncooked frozen peas or the equivalent fresh, home-canned
- 1 sweet onion
- 8 slices fried bacon (diced)
- 2 cups mayonnaise
- 2 tablespoons sugar
- 4 ounces grated Cheddar cheese
- Tear clean, crisp lettuce into small bite- sized pieces and place into a 9 X 12" glass dish.
- Layer the rest of the ingredients in order given.
- Add sugar to mayonnaise and spread over top like frosting.
- Top with grated cheese and bacon diced or bacon bits.
Recipe by Amish 365 at https://www.amish365.com/the-home-place-and-layered-lettuce-salad/
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