Yoder's Easy Sweet Potatoes
- 2 cups cooked sweet potatoes, mashed
- 1 /4 cup butter
- 1 /2 cup sugar
- 1 /2 teaspoon salt
- 2 eggs
- 1 teaspoon vanilla
- 2 teaspoons flour
- Blend together first four ingredients. Beat eggs, vanilla,and flour together. Add to first mixture Pour into a greased 8 X 8 pan.
- Crumbs:
- 1 cup chopped pecans
- 1 /3 cup flour
- 2 1 /2 tablespoons butter, softened
- 1 /2 cup brown sugar
- Blend together first four ingredients. Beat eggs, vanilla,and flour together. Add to first mixture Pour into a greased 8 X 8 pan.
- Crumbs:
- cup chopped pecans
- /3 cup flour
- /2 tablespoons butter, softened
- /2 cup brown sugar
- Mix together sprinkle over sweet potato mixture.
- Bake at 350 for 35 minutes.
- Delicious hot or cold and may be made the day before.
Recipe by Amish 365 at https://www.amish365.com/the-amish-cook-squirrel-and-sweet-potatoes/
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