Freda Yoder's Amish Buttery Cornbread
 
Prep time
Cook time
Total time
 
Serves: serves 6
Ingredients
  • 3 /4 cup butter
  • 1 cup sugar
  • 3 eggs
  • 1⅔ cups milk
  • 1 3/ 4 cup flour
  • 1 cup corn meal
  • 4 1 /2 teaspoons baking soda
  • 1 teaspoon salt
Instructions
  1. In a mixing bowl, cream butter and sugar.
  2. Mix together eggs and milk.
  3. Separately, mix together flour, cornmeal, baking powder and salt.
  4. Add egg and cornmeal mixtures alternately to first mixture.
  5. Pour into greased 9 X 13 pan.
  6. Bake at 350 for 25 minutes until done.
Recipe by Amish 365 at https://www.amish365.com/freda-yoders-amish-buttery-cornbread/