Amish Grilled and Barbecued Chicken
- 1 cup butter- melted
- 1 cup cider vinegar
- 2 cup water
- 2 tablespoons Worcestershire sauce
- 1 tablespoon salt
- 1 teaspoon. pepper
- Mix together and heat. Soak chicken in sauce before grilling. Baste.
Recipe by Amish 365 at https://www.amish365.com/amish-grilled-barbecued-chicken/
3.5.3226