The Amish Cook: Mother's Homemade Cream Cheese Lasagna
 
 
Serves: serves 8-12
Ingredients
  • Mom's Homemade Lasagna
  • 12 uncooked lasagna noodles
  • 1½ # hamburger, fried
  • 1½ teaspoon salt
  • 2 teaspoon oregano, optional
  • ¾ teaspoon garlic powder, opt.
  • 3 cups pizza sauce, divided
  • 2½ cups water
  • 4 oz. cream cheese
  • ¼ cup milk
  • ½ cup chopped onion
  • 1 cup mozzarella cheese
Instructions
  1. Fry hamburger with seasonings, add 2½ cup pizza sauce. Next layer noodles and meat mixture alternately in a 9 by 13 pan, beginning and ending with 4 noodles. Pour water over all, then spread with remaining ½ cup pizza sauce. Cover with foil and bake at 350 for 1½ hour or until noodles are tender.
  2. Mix cream cheese, milk, and onions together and spread on top. Sprinkle with cheese then return to oven until cheese is melted.
  3. Note: One cup sour cream may be used to replace the milk and cream cheese.
  4. Serves 8- 12
Recipe by Amish 365: Amish Recipes - Amish Cooking at https://www.amish365.com/amish-cook-mothers-homemade-cream-cheese-lasagna/