Grandma's Best Amish Stuffing
 
 
Ingredients
  • GRANDMA'S STUFFING
  • 1 loaf of bread, cubed
  • 1 /2 cup butter
  • 1 /2 cup potatoes, diced
  • 1 /2 cup carrots, diced
  • 1 cup chicken broth
  • 1 1 /2 cup cooked chicken, chopped
  • 1 cup celery, chopped
  • 1 /2 cup parsley, cut fine
  • 5 eggs
  • 4 cups milk
  • 1 teaspoon chicken base
  • 1 teaspoon salt
  • 3 /4 teaspoon pepper
  • 1 teaspoon onion salt
Instructions
  1. Boil carrots and onions together until tender. Then, in a large kettle toast bread cubes in butter until crisp. Dump bread cubes into a large bowl. Add carrots and onions and rest of the ingredients. Beat eggs and milk in a separate bowl. Mix well and add to the rest. Put into a large roaster and bake at 45 minutes or fry on top of the stove.
Recipe by Amish 365 at https://www.amish365.com/the-amish-cook-grandmas-best-amish-stuffing/