Easy Ham & Noodle Casserole
  • 1 (16-oz.) pkg. noodles, cooked and drained
  • 1 c. diced ham
  • 1 c. frozen peas
  • 2 cans cream of mushroom soup
  • 2 c. shredded cheddar cheese
  1. Preheat oven to 350 degrees. In a 9-by-13-inch pan, layer noodles, ham, peas and cream of mushroom soup. Sprinkle with your favorite seasonings. Top with cheese. Bake for 30 minutes or until cheese is melted.
Recipe by Amish 365 at https://www.amish365.com/32490-2/