The Amish Cook: Strawberry Shortcake
 
 
Ingredients
  • Batter:
  • ½ cup butter
  • 1½ cup white sugar
  • ½ teaspoon salt
  • 1 cup water
  • 2½ teaspoons baking powder
  • 2½ cup flour
  • 1 teaspoon vanilla
  • 3 egg whites
  • Crumbs:
  • 1 cup white sugar
  • 1 cup flour
  • 6 tablespoons butter, softened
Instructions
  1. For batter, mix butter and sugar, add salt and water, mix well. Next add baking powder and flour, mix thoroughly. Now beat egg whites until stiff peeks form, fold into batter along with vanilla. Pour into a 9 by 13 inch cake pan.
  2. Next mix up crumb ingredients. Sprinkle over cake batter. Bake at 350 for 30-35 minutes. Serve warm with fresh chopped strawberries and milk.
Recipe by Amish 365 at https://www.amish365.com/the-amish-cook-strawberry-shortcake/