Amish Buttermilk Biscuits
  • 2 cups all-purpose flour
  • 1 /4 cup vegetable oil
  • 3 teaspoons baking powder
  • 1 cup buttermilk or sour milk
  • 1 teaspoon baking soda
  1. Preheat the oven to 400. Lightly grease a baking sheet at set aside. In a large bowl, combine the flour, vegetable oil,  baking powder, milk,  and baking soda. Stir with a wooden spoon until the mixture forms a smooth batter. Drop by rounded tablespoons onto prepared baking sheet. Bake until golden brown, 10 to 15 minutes.
Recipe by Amish 365 at