By Kevin Williams
Okay, it is time for Friday favorites. But before those, I just have randomness to delve into. I saw this post about a south-of-the-border sandwich and suddenly felt culinarily (is that a word?) isolated. Amish cuisine is traditional very back-to-basics and full of freshness and goodness, but the world’s kitchens are alive with spices and sauces and creative flavors. If you’re lucky enough to live in a big city (which I’m not), then you have access to the amazing array of ethnic cuisines. Living in New York City, from a culinary standpoint, would be nothing short of amazingness.
RANDOMNESS – AMAZING SANDWICH: I stumbled on this blog post and it is of the most amazing sandwich I’ve ever seen. And there’s not even bread. I always tell me 2-year-old that my 3 favorite foods are: sandwiches, pizza, and cookies. This photo elevates sandwich to something totally different. Click here to see.
And, now, back to Friday favorites:
AMISH CHRISTMAS CANDY: Check out this amazing recipe as we head towards the holidays….click here.
GERMAN BAPTIST CHRISTMAS: Read about how Rosanna celebrates the holidays in her church. Click here.
AMISH MARSHMALLOW PIE: Everyone should try marshmallow pie before they die. Click here for this amazing Christmas confection.
AMISH CHURCH WINDOWS: Read about and get the recipe for these amazing Amish-inspired Christmas candies. Click here.