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Kevin

Hi, my name is Kevin Williams and I am owner of Oasis Newsfeatures and editor of The Amish Cook newspaper column.

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2 Comments

  1. brenda

    this is one that none of our family get-togethers ever seemed to have. And I have never had an occasion to have any, otherwise. I had sort of presumed they might have the same concords that are I jams and jellies. the preparation of the ingredients in this recipe sound really pretty simple but that one must be paying close attention while having it over the low heat.

    Reply
    1. Kevin

      My thoughts exactly, Brenda….keep an eye on the low heat, if you do that, I think it’ll turn out fine!

      Reply

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