Susie's Gingerich's Reunion Potatoes

Reunion potatoes

By Kevin Williams

Holy cow, this is quite a recipe...hardly health food, but I am sure it is delicious.  But the recipe is also huge.  Calls for 9 pounds of potatoes, yet she says in the instructions will "fill one large roaster."  That would have to be a heck of a large roaster!   I guess it's doable.  I'd think most people reading this would want to cut back the recipe, so feel free to halve it or more.

REUNION POTATOES

9 pounds of potatoes

3 cans cream of mushroom soup

1 /2 cup Velveeta cheese

1 cup butter

Dash of pepper

3 cups milk

1 /2 teaspoon garic salt

1 cup Miracle whip

4 teaspoons seasoning salt

3 /4 cup chopped onion

1 teaspoon salt

Boil the potatoes with a little sat the day before. They don’t have to be peeled until they are ready to prepare. Mix all the rest of the ingredients in a saucepan.  Heat until butter and cheese are melted.  Pour over the peeled and diced potatoes. Bake one hour at 350. Will fill a large roaster.