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    Home » Recipes » Amish Main Dishes

    Taco Suppers and Haystacks

    Published: Aug 9, 2012 · Updated: Feb 2, 2021 by Kevin Williams | 3 Comments

    This is a favorite of Amish families and it is so simple it doesn't have a recipe:)  An Amish woman describes the pictured meal to me as hamburger browned with taco seasonings and then put onto a plate with tortilla chips, lettuce, tomatoes, green peppers, shredded cheese with salt, and sometimes diced onions.  And since the Amish woman had a good crop of cucumbers this summer, she added some sliced cukes to the side. Doesn't it look delicious?  I've written extensively about the increasing influence of south-of-the-border foods on Amish cooking and this recipe is yet another illustration of that.  The pictured recipe is sort of a scaled down and spicier version of a "haystack supper" which has long been popular among the Old Order Amish as a fun and easy meal.  Here is that recipe:

    Haystack Supper

    Soda crackers, crushed

    Hamburger, browned, drained and taco seasoning added

    Lettuce, chopped

    Tomatoes, chopped

    Green peppers, chopped

    Onions, chopped

    Spaghetti or rice or both (cooked until soft)

    Put some of each on your plate, one layer at a time. Top with shredded cheese or a homemade cheese sauce. Also good to add is salsa or ranch dressing if you want to

    « Hazards of Being Amish
    Thick N Chunky Homemade Salsa »

    About Kevin Williams

    Hi, my name is Kevin Williams and I am owner of Oasis Newsfeatures and editor of The Amish Cook newspaper column.

    Reader Interactions

    Comments

    1. Colleen Rohrer

      August 09, 2012 at 7:18 pm

      The taco supper looks delicious!! I fix something on this order also adding sliced black olives and kidney beans. What is the tomato looking sauce Lovina has over the top?? It makes me hungry ~ I need to go fix supper!!

      Reply
      • Theresa

        August 12, 2012 at 5:16 pm

        Colleen, that could be salsa.Kevin you'll have to be the one to definately answer that one!!

        Reply
    2. GLORIA JOHNSON

      March 27, 2014 at 4:33 pm

      I have always wanted to try the Haystack dinner. What I like is that you can pick and choose which layers to add to your plate, so you only get the stuff you really like. One of these days I will get around to making this for the family for dinner!

      Reply

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    Kevin Williams - The Amish Editor Amish Cook Column

    Hi There, I'm Kevin!

    Welcome to Amish365, where I share my knowledge of Amish cooking and culture! I’ve spent almost three decades exploring Amish settlements and kitchens from Maine to Montana and almost everywhere in between. I’ll occasionally throw in stories of my travels, journalism adventures (I’m a Pulitzer prize-nominated journalist), fascination with grocery stores and Kmarts, and much more!

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