About the author


Hi, my name is Kevin Williams and I am owner of Oasis Newsfeatures and editor of The Amish Cook newspaper column.

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  1. Mari Orton

    When my two children were small we struggled financially. I would make the Chef Boyardee pizzas using hot dogs for the meat. sounds gross maybe, but they were quite good and my kids loved them.

    1. Kevin

      That actually sounds like it wouldn’t be bad. Thank you for stopping by, Mari!

    2. Kalee

      In the 1960s my great aunt made Chef Boyardee pizzas with Vienna sausages on them. She had three teenage boys and all their friends to feed.


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