By Kevin Williams
Okay, time for the trending….we have a mix of recipes, pandemic comfort and seasonal mid-spring recipes showing up and one major head-scratcher. So let’s get to it:
AMISH WITCHES: Why the heck is a post about Amish Witches from October of about 5 years ago trending now?? No clue, but it really got a lot of hits yesterday, propelling it into the Top 10. There’s no recipe with the post and post usually, understandably, gets some traction around Halloween, but in May? Why? Oh well, click here for the post.
LANCASTER AMISH LEMONADE: Tart and tasty, this concoction is a summer staple among the Amish in Pennsylvania. Try the recipe here.
ANNA MILLER’S MISSISSIPPI MUD: A pure sweet treat indulgence. Click here.
GLORIA’S GARDEN ROLL-UPS: These are amazing and just in time for summer garden season!
EMMA MILLER’S RAISIN MUMBLES: Try these! Click here.
KANSAS QUESADILLAS: A perfect supper in Kansas Amish country!
CLASSIC BEEF AND BISCUIT CASSEROLE: Click here for a hearty, amazing supper.
MENNONITE FARMHOUSE COLESLAW: A colorful, crisp summer favorite!
ADA MAST’S DELICIOUS PAPER SACK CHICKEN: Try this for a hearty, family favorite supper that is easy.