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    Home » Everything Amish » Plain Culture

    Weekly Blogroll: Blackberry Muffins, Amish Vegetable Soup, Less With More, and More!

    Published: Jul 11, 2017 · Updated: Jul 11, 2017 by Kevin Williams | Leave a Comment

    By Kevin Williams

    BLUEBERRY OR BLACKBERRY MUFFINS: This is a versatile recipe that can be used with blueberries, blackberries and, I'm guessing raspberries or maybe even strawberries.  Check out this delicious Amish recipe from Patricia's Patchwork Quilt blog (SIGH, I have a love-hate relationship with muffins...they just are rare as good as I hope they'll be....my muffins are often dry and crumbly and I come away wishing I had just made a cake instead).

    Summer blackberry crisp, 

    HOME JOYS:  Man, part of me just does

    But these muffins sound - and look - good. Check out the recipe here.

    A carton of home-grown blackberries from a Swartzentruber Amish farm stand in southern Ohio.

    RELATED RECIPES: Summer blackberry crisp,  Blackberry Crumb Cake,  Homemade Blackberry Pie.

    HOME JOYS:  I almost don't like to go to Home Joys blog anymore because I just come away feeling such sadness for the family.  But I do keep going, because 1) Gina, the Mennonite Mom who writes the blog, is handling her husband's brain cancer with such grace and 2) visiting the blog is a way to show a bit of support for the family, let's them know they are in your thoughts and prayers and that is important. But, wow, definitely a showcase of life's unfairness, such a nice family wrestling with such a malevolent malignancy.  Click here to read the latest.

    LESS IS MORE:  I figured following up Home Joy's this week with Bruce Stambaugh's ode to minimalism was appropriate.   Bruce writes a poignant piece this week about starting from scratch in a new community they've learned to do more with less, I think there are good lessons there for all of us.  Click here to read Bruce's blog.

    AMISH APPLESAUCE MAYONNAISE SNACK CAKE:  Check out this delicious dessert, moist, amazing cake!  Click here.

    AMISH VEGETABLE SOUP:  Homemade vegetable soup is one of those dishes that go well year-round, especially if you have access to freshly grown garden goodies.  Check out this delicious looking soup from Katie's Kitchen!

    BLOG SPIN - AMISH CINNAMON BREAD:  Mmmmm, I "spun the wheel" and it landed on this and I'm glad it did! Click here for a photo that will get you salivating and a delicious recipe for a timeless classic: Amish cinnamon bread. 

    « Random Recipe: Katie Lapp's Baked Summer Corn
    Meet Regina...an Amish Skype Dynamo! »

    About Kevin Williams

    Hi, my name is Kevin Williams and I am owner of Oasis Newsfeatures and editor of The Amish Cook newspaper column.

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    Kevin Williams - The Amish Editor Amish Cook Column

    Hi There, I'm Kevin!

    Welcome to Amish365, where I share my knowledge of Amish cooking and culture! I’ve spent almost three decades exploring Amish settlements and kitchens from Maine to Montana and almost everywhere in between. I’ll occasionally throw in stories of my travels, journalism adventures (I’m a Pulitzer prize-nominated journalist), fascination with grocery stores and Kmarts, and much more!

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