Amish Vanilla Crumb Pie
Vanilla Crumb Pie has a crumbly crumb topping (I love crumb toppings) encased in a layer of gooey, brown sugary bliss.
Prep Time 20 minutes mins
Cook Time 40 minutes mins
Total Time 5 hours hrs 50 minutes mins
Course Dessert
Cuisine Amish
PIE
- ½ cup brown sugar
- 1 tablespoon flour
- ¼ cup corn syrup
- 1 cup water
- 1 egg
- 2 teaspoon vanilla
CRUMB TOPPING
- 1 cup flour
- ½ cup brown sugar
- ½ teaspoon cream of tartar
- ½ teaspoon baking soda
- ¼ cup butter
In a saucepan, bring filling ingredients to a boil. let cool slightly
Combine crumb ingredients
Pour cooled sauce in an unbaked pie crust.Add crumbs on top
Bake at 350 degrees for 40 minutes or until golden brown