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Amishcarrotcakewithcreamcheesefrosting

Millie's Amish Carrot Cake

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Ingredients
  

  • 2 cups sugar
  • ½ cup vegetable oil
  • ½ cup plain yogurt
  • 2 teaspoons vanilla
  • 2 teaspoons cinnamon
  • 2 teaspoons baking soda
  • ½ teaspoon salt
  • 2 cups flour
  • 1 cup pineapple crushed and drained
  • 1 cup walnuts chopped
  • 2 cups finely grated or shredded carrots
  • 1 cup coconut

Frosting

  • 8 ounces cream cheese softened
  • ½ cup butter softened
  • 1 teaspoon vanilla
  • 2 ½ cups powdered sugar
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