Go Back Email Link
Comforting Ham & Cheese Soup

Amish Ham and Cheese Soup

A hearty swirl of potatoes, ham, and cheese makes this a meal in a bowl. This is a favorite among the Amish for a cold winter's day soup!
No ratings yet
Course Soup
Cuisine American, Amish

Ingredients
  

  • ¼ cup butter
  • ¼ cup flour
  • 4 cups milk
  • 1 teaspoon salt
  • ¼ teaspoon black pepper
  • ¾ teaspoon garlic salt
  • ¼ cup chopped onions
  • ¾ lb. ham cubed
  • 2 cups cooked potatoes
  • 1 cup cooked carrots
  • ½ pound melting cheese

Instructions
 

  • Melt butter, keep heating until butter turns nice and brown.
  • Stir in flour.
  • Add milk, seasonings, and onions, stirring well.
  • Boil for two minutes.
  • Add ham, potatoes, and carrots and heat for 15 more minutes on medium,
  • Add cheese
  • Heat for another 5 minutes over medium heat, do not boil.
Tried this recipe?Let us know how it was!