The Bishop's Hamburger-Zucchini Casserole
Ingredients
- 1 zucchini shredded
- 1 large onion shredded
- ½ pound ground beef
- 1 tsp salt
- ¼ cup butter
- 2 eggs
- ⅓ cup milk
- ¾ cup cracker crumbs
- ¼ teaspoon pepper
Instructions
- heat butter in large skillet.
- add onion and zucchini.
- In a separate skillet, fry ground beef till brown. add to zucchini, simmer till soft, add salt pepper.
- beat eggs, add milk. blend, then add cracker crumbs. add this to zuch. mixture. zuch. shrinks when cooked.
- Cook about 20 minutes and serve.
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