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Course
Dessert
Cuisine
American, Amish
Ingredients
1 1 /4
cup
graham cracker crumbs
1 /4
cup
butter, softened
1 /4
cup
brown sugar
1
8-ounce
package cream cheese
1
cup
powdered sugar
1
cup
whipping topping
1
teaspoon
vanilla
1
can
peach pie filling
Instructions
Mix graham cracker crumbs, brown sugar, and butter together
.Press into a 9 X 9" pan.
Beat cream cheese and powdered sugar together, fold in whipped toppingĀ and vanilla.
Spread over graham cracker crust.Top with peach pie filling.
Chill and serve
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