Homemade Pizza Pockets
Ingredients
- 2 tablespoons yeast
- 1 /2 cup warm water
- 3 /4 cup warm evaporated milk
- 1 /4 cup oil
- 1 egg
- 1 /4 cup sugar
- 1 teaspoon salt
- 3 to 4 cups flour
- 1 pound sausage
- 1 cup pizza sauce
- Pepperoni, Shredded cheese, Onions,Peppers,Mushrooms, olives or any other filling of your choice!
Instructions
- Fry sausage and add pizza sauce
- Dissolve yeast in water.
- Add the rest of ingredients adding flour last and let rise once, till double.
- Then roll dough thin. Let rise again about 10 minutes.
FILLING
- Fry sausage and add pizza sauce.
- Layer ingredients as you like on dough circles..
- Fold in half and press shut.
- Bake at 350 until golden brown.
Notes
You can swap out sausage and replace it with ground beef or even ground turkey. And feel free to add whatever fillings you like: pineapple corn, red peppers, and so on. You can cut out larger circles for larger pockets or make them smaller "kid-sized."
Tried this recipe?Let us know how it was!