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World Famous Hamburgers
3
from
4
votes
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Course
Main Course
Cuisine
American, Amish
Ingredients
Burgers
1½
pound
ground beef
½
cup
chopped onion
1 egg
⅓
cup
oatmeal
¼
cup
sauce
(see recipe below, make the whole sauce recipe and then reserve ¼ cup for use in the patties, save the rest for basting)
¼
teaspoon
onion salt
¼
teaspoon
garlic salt
¼
teaspoon
pepper
¼
teaspoon
salt
SAUCE
1
cup
ketchup
½
cup
brown sugar
¼
cup
honey
¼
cup
molasses
2
teaspoons
Worcestershire sauce
½
teaspoon
salt
⅛
teaspoon
pepper
Instructions
Mix burger ingredients well and shape into patties.
Use leftover sauce to baste while grilling.
Cook or grill on each side until desired doneness.
Optiona;: Add a slice of cheese towards end of cooking until it melts.
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