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Perfect Apple Pie Bars

Perfect Apple Pie Bars

A delicious twist on apple pie!
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Course Dessert
Cuisine American, Amish

Ingredients
  

Dough

  • 3 ¾ cups flour
  • 2  tablespoons sugar
  • 1 ½ teaspoons salt
  • ¾ cup vegetable shortening
  • ⅓ cup butter
  • 1 cup cold water

Filling

  • 10 cups chopped apples
  • 1 ⅓ cup sugar
  • ¼ cup flour
  • 2 teaspoons cinnamon
  • 1 teaspoon salt

Instructions
 

  • Mix dough ingredients together and roll out like pie dough.
  • Place half of dough in the bottom of a 15 by 11 inch rimmed cookie sheet.
  • Now mix filling ingredients together and spread on top of unbaked crust.
  • Dot with several tablespoons butter.
  • Place other half of rolled out dough on top of filling mixture or cut in strips and place on filling, lattice style.
  • Beat an egg and brush on top crust.
  • Bake at 350 for 30 minutes or until lightly golden brown. 
  • Enjoy hot from the oven or chilled. 
Keyword apples
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