Classic Amish Taco Soup
A delicious winter day recipe!
Ingredients
- ¾ pound hamburger browned and drained
- ½ cup onions chopped
- 2 tablespoon flour
- 2 cups tomato juice
- 1 cup chicken broth
- 1 small can black or pinto beans
- 1 cup salsa mild, medium, or hot
- 1 Tbsp honey
- ¾ teaspoon cumin
- 1 ½ teaspoon chili powder
- ½ teaspoon garlic powder
- salt and black pepper to taste
Instructions
- Fry hamburger until no longer pink, drain. (Add onions last several minutes of frying to saute lightly.)
- Sprinkle with flour and stir well.
- Now add tomato juice and broth, stirring to heat.
- Add rest of ingredients and heat to boiling.
- Stir frequently.
- Simmer for 15 minutes.
- Serve with corn chips and a dollop of Ranch Dressing.
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