Easy Stovetop Chicken Spaghetti
A delicious Mennonite recipe
Equipment
Ingredients
- 2 pounds chopped chicken
- 1 cup onion chopped
- 1 quart tomato juice
- 2 ½ cups ketchup
- ½ cup brown sugar
- 1 teaspoon salt
- 2 tablespoons barbecue sauce
- 1 tablespoon prepared mustard
- 1 pound uncooked spgahetti
Instructions
- Cook chicken and onion in a skillet.
- Add rest of ingredients and simmer for 30 minutes.
- Cook and drain spaghetti.
- Combine with chicken and sauce and serve with grated cheese of your choice.
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