How to Make Easy, Delicious Pecan Pie Bark
This is an amazing confection full of flavor
Ingredients
- 2 sticks of butter.
- 1 cup of white sugar.
- 1 ΒΌ cups of pecan halves.
- 1 teaspoon of vanilla
- 2 packages 12 sheets of honey graham crackers.
Instructions
- Line a jelly roll sheet with foil and place the graham crackers tightly all across it.
- Preheat oven to 350.
- Bring the butter and sugar to boil in a large saucepan over medium heat for 5 minutes while stirring. Add in the pecans and vanilla and cook for 2 minutes.
- Pour the hot mixture over the graham crackers evenly.
- Bake immediately for 10 minutes.
- Allow to cool before breaking into pieces and storing the bark.
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