Amish Yummasetti Casserole
A hearty Amish favorite!
Ingredients
- 2 pounds hamburger
- ½ cup chopped onion
- 2 teas salt
- ½ teas black pepper
- 6 ounces macaroni
- 3 potatoes, cubed
- 1 cup peas
- 1 can cream of mushroom soup*
- ½ can cream of chicken soup
- 1 cup milk
- 2 cups toasted bread crumbs
- 1 cup shredded cheese of your choice
Instructions
- Fry all together until burger is no longer pink, drain.
- Place in aroaster or cake pan.
- Cook macaroni and potatoes until tender (in 2separate pots).
- Layer on top of burger mixture.
- Mix soup and milktogether and pour over all.
- Cover and bake at 350 for an hour. Spreadbread crumbs on top, if you like, press down gently with a spoon, thentop with cheese.
Tried this recipe?Let us know how it was!