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Amish Persimmon Cookies

Amish Persimmon Cookies

A delicious seasonal favorite!
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Course Dessert
Cuisine Amish

Ingredients
  

  • 2 cups sugar
  • 2 sticks of butter
  • 2 eggs
  • 1 cup persimmon pulp
  • 3 cups flour
  • ¼ teaspoon baking powder
  • 1 /4 teaspoon pumpkin pie spice
  • ¼ teaspoon nutmeg
  • 1 /4 teaspoon ginger
  • 1 /4 teaspoon Allspice
  • 1 /2 cup chocolate chips

Instructions
 

  • Cream together sugar, butter, eggs, and persimmon pulp. 
  • In a separate bowl, mix flour and spices. 
  • After the flour is mixed well with the spices, add to the persimmon mixture.
  •   Stir in chocolate chips.
  • Drop by teaspoon onto cookie sheet and bake at 350 for 16 minutes.
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