Amish Blonde Brownie Recipe
This is a delicious, mouth-melting swirl of chocolate and brownie that is easy to make and a sure crowd and kid-pleaser!
Course Dessert
Cuisine American, Amish
- ⅔ cup cup butter
- 2 cups brown sugar
- 2 eggs
- 2 teaspoon vanilla
- 1 teas salt
- 2 cups flour
- 1 teaspoon baking soda
- 1 cup chocolate chips
- ½ cup nuts
Melt butter in a 2 quart saucepan.
Add brown sugar and stir, then add eggs and mix well.
Next add dry ingredients and chocolate chips or raisins and nuts.
Next add dry ingredients and chocolate chips (and optional nuts).
Spread in a greased 1 by 10 by 15 inch pan pan.
Bake at 350 for 20 minutes or until set. Do NOT over-bake.